Sometimes winter cold gets inside your bones. So brew a fresh cup of this invigorating and soul-warming Chocolate Peppermint Tea.
- ½ cup Peppermint tea leaves
- ¼ cup Dutch-process cocoa powder
- 2 tbsp Finely chopped cacao nibs
- Get a large bowl to house the cocoa powder.
- Delicately fold in the peppermint tea leaves and cacao nibs into the medley.
- Store the blend in an air-tight container to maintain optimal freshness before it’s time to brew.